STARTERS

  • CREAMY CHANTERELLE MUSHROOM SOUP

    • Fr. 12.80
  • SOUP OF THE DAY

    • Fr. 10.50

    Freshly prepared every day

  • SLIGHTLY WARM CHANTERELLE MUFFIN

    • Fr. 13.50

    on chocolate-chilli crumble and pea mayonnaise

  • A COMPLETELY DIFFERENT TOMATO MOZZARELLA

    • Fr. 16.50

    tomato aspic with buffalo mozzarella and basil foam

  • VITELLO TONNATO

    • Fr. 19.80

    thin slices of veal
    with tuna (MSC) and caper sauce
    onion rings, dried cherry tomatoes and chive

  • TOMME AND CHANTERELLE

    • Fr. 17.50

    Tomme Vaudoise is a Swiss soft-type cheese,
    which has been being made in the Canton of Jura since the 17th century.
    Served with homemade chanterelle marmalade and
    pickled apricots

  • MIXED SALAD

    • Fr. 12.90

    with Tobelhof homemade dressing

  • MIXED LEAF SALAD

    • Fr. 12.90

    with Tobelhof homemade dressing